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Our Menu

BrunchLunchDinnerPrivate Event Menu Packages

Our menu is mostly Gluten Free unless specified. Gluten Free Pasta Substitution Available • We reserve the right to add a gratuity of 20% for a party of 6 or more people • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Appetizers

Greek Spreads & Pita

$20.00
Tzatziki / Roasted Eggplant /Fava Puree / Htipidi (Can be Gluten Free) Seasonal Crudité Board | 5

Eggplant & Zucchini Chips

$20.00
Cut paper thin with yogurt spread

Smoked & Roasted Beets

$18.00
Pickled strawberries, feta, pistachios, beet puree

Japanese Eggplant

$16.00
Winter citrus, feta, maple tahini, basil

Crispy Brussel Sprouts

$18.00
Whipped yogurt, apricots, toasted
pistachios, balsamic glaze

Grilled Octopus

$30.00
Smashed baby potatoes, green beans, garlic confit aioli

Saganaki

$22.00
Graviera cheese, fig jam, pistachio dust, honey

Chermoula Charred Shrimp

$28.00
Tahini hummus, cucumber, tomatoes, onions

Crispy Calamari

$24.00
Flash-fried, baby shrimp, crispy chickpeas, tomato sauce, lemon

Tuna Tartare Tabouleh|

$28.00
Crispy quinoa, tomato concasse, parsley, avocado, lemon puree

Lemon Mussels

$22.00
Lemongrass, white wine, garlic, onion, lemon, chilies

Baked Oysters

$20.00
Calabrian chilies, parmesan butter, graviera crust, lemon

Crab Cake

$30.00
Apple and cucumber slaw, smoked pepper gribiche sauce, lemon (Not Gluten Free)

Bao Bun Gyros

$24.00
Braised shredded organic chicken,
pickled onions, tomatoes, spicy yogurt

Braised Lamb & Beef Keftedes

$22.00
Greek braised meatballs, tomato sauce,
whipped ricotta and mascarpone cheese,
toasted bread (Not Gluten Free)

Greek Cheese Empanadas

$20.00
Graviera, feta and haloumi cheese, candypear relish, basil & pumpkin seed puree (Not Gluten Free)

Salads

Add: Avocado| 5 Chicken | 10 Shrimp | 20 Salmon | 18 Steak | 20

Horiatiki

$24.00
Greek “peasant” salad, organic tomatoes, cucumbers, peppers, onions, olives, barrel-aged feta

Arugula & Baby Kale

$22.00
Arugula, baby kale, poached pear, pomegranate seeds, feta, lemon honey vinaigrette

Raw Bar

Served with our house condiments: citrus cocktail sauce, mignonette, and garlic aioli.

Cherry Stones Clams

$16.00
1/2doz

Littleneck Clams

$15.00
1/2doz

East Coast Oysters

$17.00
1/2doz

West Coast West Coast Oysters

$21.00
1/2doz

4 Jumbo Shrimp Cocktail

$24.00

Jumbo Lump Crab Cocktail

$26.00

Lobster Cocktail

Mediterranean Ceviche

Chefs selection of the day

Raw Sampler:

Luxurious | Elia Royale

Luxurious

$95.00
6 oysters, 6 clams, 4 shrimp cocktail,
ceviche, crab meat

Elia Royale

$220.00
12 oysters, 12 clams, 6 shrimp cocktail, ceviche, crab meat, tuna tartar, lobster cocktail

Hen House

All our egg dishes are served with Mediterranean roasted potatoes & mixed greens

Three Organic Eggs Any Style

$16.00

Greek Omelet

$18.00
Spinach, leeks, oven- roasted tomatoes, feta cheese

American Omelet

$18.00
Ham & bacon, caramelized onions, aged cheddar cheese

Eggs Benedict

$20.00
Canadian ham, toasted English muffin, poached eggs, bearnaise sauce (Not Gluten Free)

Skirt Steak & Eggs

$28.00
Grilled tomato, long peppers, chimichurri

Short Rib Benedict

$25.00
Mediterranean braised short ribs, smoked tomato, onion, poached eggs, toasted English muffin, bearnaise sauce (Not Gluten Free)

Smoked Salmon Benedict

$24.00
Scottish smoked salmon, bearnaise Sauce. (Not Gluten Free)

Griddles

Buttermilk Ricotta Pancakes

$18.00
Nutella, candied almonds, strawberries, caramel sauce (Not gluten free)

Tsoureki French Toast

$20.00
Banana, fresh berries, candied pecans, maple butter (Not gluten free)

Entrees & Burgers

American Sirloin Burger

$25.00
Caramelized onions, bacon, house aioli, brioche bun (Not gluten free)

Lobster & Shrimp Roll

$28.00
Potato roll, cucumber slaw, French fries (Not Gluten Free)

Croque Madame

$25.00
Ham, Gruyere cheese, bechamel sauce, fried egg (Not Gluten Free)

Fillet of Fish of the Day

$35.00
Branzino fillet, grilled vegetables (Not Gluten Free)

Mediterranean Veggie Wrap

$19.00
Elia hummus, avocado, arugula, feta (Not Gluten Free)

Braised Short Rib Cavatelli

$30.00
Mushrooms, spring onions, tomatoes, pecorino Romano cheese (Not Gluten Free) -Vegetarian option available

Skirt Steak Sandwich

$30.00
Provolone cheese, onions, tomato, arugula, red pepper aioli served with French fries. (Not gluten free)

Avocado Toast

$26.00
Poached eggs, organic tomatoes, burrata, rustic bread

Grilled Chicken Wrap

$24.00
Summer grilled vegetables, beet hummus, feta, mixed greens, served with French fries (Not Gluten Free)

Our menu is mostly Gluten Free unless specified. Gluten Free Pasta Substitution Available • We reserve the right to add a gratuity of 20% for a party of 6 or more people • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Raw Bar

Served with our house condiments: citrus cocktail sauce, cucumber, mignonette, and garlic aioli

Cherry Stones Clams

$16.00
1/2doz

Littleneck Clams

$15.00
1/2doz

East Coast Oysters

$17.00
1/2doz

West Coast Oysters

$21.00
1/2doz

4 Jumbo Shrimp Cocktail

$24.00

Jumbo Lump Crab Cocktail

$26.00

Lobster Cocktail | MP

Mediterranean Ceviche | MP

Chefs’ selection of the day

Raw Sampler:

Luxurious

$95.00
6 oysters, 6 clams, 4 shrimp cocktail, ceviche, crab meat

Elia Royale

$220.00
12 oysters, 12 clams, 6 shrimp cocktail, ceviche, crab meat, tuna tartar, lobster cocktail

Appetizers

Greek Spreads & Pita

$20.00
Tzatziki / Roasted Eggplant /Fava Puree / Htipidi (Can be Gluten Free) Seasonal Crudité Board | 5

Eggplant & Zucchini Chips

$20.00
Cut paper thin with yogurt sprea

Smoked & Roasted Beets

$18.00
Pickled strawberries, feta, pistachios, beet puree

Japanese Eggplant

$16.00
Winter citrus, feta, maple tahini, basil

Crispy Brussel Sprouts

$18.00
Whipped yogurt, apricots, toasted pistachios, balsamic glaze

Grilled Octopus

$30.00
Smashed baby potatoes, green beans, garlic confit aioli

Saganaki

$22.00
Graviera cheese, fig jam, pistachio dust, honey

Chermoula Charred Shrimp

$28.00
Tahini hummus, cucumber, tomatoes, onions

Crispy Calamari

$24.00
Flash-fried, baby shrimp, crispy chickpeas, tomato sauce, lemon

Tuna Tartare Tabouleh

$28.00
Crispy quinoa, tomato concasse, parsley, avocado, lemon puree

Lemon Mussels

$22.00
Lemongrass, white wine, garlic, onion, lemon, chilies

Baked Oysters

$20.00
Calabrian chilies, parmesan butter, graviera crust, lemon

Crab Cake

$30.00
Apple and cucumber slaw, smoked pepper gribiche sauce, lemon (Not Gluten Free)

Bao Bun Gyros

$24.00
Braised shredded organic chicken, pickled onions, tomatoes, spicy yogurt (Not Gluten Free)

Braised Lamb & Beef Keftedes

$22.00
Greek braised meatballs, tomato sauce, whipped ricotta and mascarpone cheese, toasted bread (Not Gluten Free)

Greek Cheese Empanadas

$20.00
Graviera, feta and haloumi cheese, candy pear relish, basil & pumpkin seed puree (Not Gluten Free)

Salads

Add: Avocado| 6 Chicken | 10 Shrimp | 20 Salmon | 18 Steak | 20

Horiatiki

$24.00
Greek “peasant” salad, organic tomatoes, cucumbers, peppers, onions, olives, barrel-aged feta

Arugula & Baby Kale

$22.00
Arugula, baby kale, poached pear, pomegranate seeds, feta, lemon honey vinaigrette

Entrees

Grilled Chicken Wrap

$24.00
Summer grilled vegetables, beet hummus, feta, mixed greens, served with French fries (Not Gluten Free)

Seafood Burger

$25.00
Lemon mayonnaise, fried tomato, pickled onions on a brioche bun, served with French fries (Not Gluten Free)

Chicken Milanese

$24.00
Arugula, pickled melon, onion, grape tomatoes, graviera cheese (Not Gluten Free)

Spicy Shrimp Cavatelli

$40.00
Chilies, roasted tomato, lemon, Graviera (Not Gluten Free)

Crispy Chicken Sandwich

$24.00
Burrata, roasted peppers, tomato, arugula, burrata, pesto, served with French fries (Not Gluten Free)

Mediterranean Veggie Wrap

$19.00
Elia hummus, avocado, arugula, feta, served with French fries (Not Gluten Free)

Petite Skirt Steak

$34.00
Greek fries, arugula, chimichurri

Prix-Fixe Lunch

Coffee or Tea included (excludes espresso) • Our menu is mostly Gluten Free unless specified. Gluten Free Pasta Substitution Available for $5.00 • We reserve the right to add a gratuity of 20% for a party of 6 or more people

FIRST COURSE:

Select one

Taste of Spreads

Spicy Feta / Roasted Eggplant / Fava Puree (Can be gluten free) Crudité Board | 5

Arugula & Baby Kale

Arugula, baby kale, poached pear, pomegranate seeds, feta, lemon honey vinaigrette

Braised Lamb & Beef Keftedes

Greek braised meatballs, tomato sauce, whipped ricotta and mascarpone cheese, toasted bread (Not Gluten Free)

Tuna Tartare (suppl. $8)

Crispy quinoa, tomato concasse, parsley, avocado, lemon puree

Chard Asparagus

Gribiche, truffles vinaigrette, bee pollen, mint

Greek Cheese Empanadas

Graviera, feta and haloumi cheese, candy pear relish, basil & pumpkin seed puree (Not Gluten Free)

MAIN COURSE:

Select one

Whole Lavraki

(suppl. $7) Charcoal-grilled, house condiments, capers, lemon olive oil emulsion

Sirloin Burger

Spicy feta, tomato marmalade, aged cheddar, arugula, fried egg on brioche bun, French fries (Not gluten free)

Chef’s Choice Pasta

Pasta of the day *Gluten Free Pasta Available.

Salmon a la Plancha (suppl. $8)

Braised cabbage, oyster mushrooms, kale, leek puree *Can be entrée only for $30

Chicken Souvlaki

Grilled tomato, zucchini, Mediterranean long pepper, chopped salad (Can be gluten free)

Organic Roasted Chicken Breast

Mashed potatoes, roasted vegetables, balsamic demi sauce

DESSERT:

Select one

Homemade Fresh Sorbet

Sorbet of the day.

Rizogalo

Greek rice pudding, cinnamon, raisins.

Greek Yogurt

Thyme-honey, sour cherries, toasted pistachios.

Our menu is mostly Gluten Free unless specified. Gluten Free Pasta Substitution Available • We reserve the right to add a gratuity of 20% for a party of 6 or more people • Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Raw Bar

Served with our house condiments: citrus cocktail sauce, mignonette, and garlic aioli

Cherry Stones Clams

$16.00
1/2doz

Littleneck Clams

$15.00
1/2doz

East Coast Oysters

$17.00
1/2doz

West Coast Oysters

$21.00
1/2doz

4 Jumbo Shrimp Cocktail

$24.00

Jumbo Lump Crab Cocktail

$26.00

Lobster Cocktail

MP

Mediterranean Ceviche

Chefs’ selection of the day | MP

Raw Sampler Luxurious

$95.00
6 oysters, 6 clams, 4 shrimp cocktail, ceviche, crab meat

Raw Sampler: Elia Royale

$220.00
12 oysters, 12 clams, 6 shrimp cocktail,
ceviche, crab meat, tuna tartar, lobster
cocktail

Appetizers

Greek Spreads & Pita

$20.00
Tzatziki / Roasted Eggplant /Fava Puree / Htipidi (Can be Gluten Free) Seasonal Crudité Board | 5

Eggplant & Zucchini Chips

$20.00
Cut paper thin with yogurt spread.

Smoked & Roasted Beets

$18.00
Pickled strawberries, feta, pistachios, beet puree

Japanese Eggplant

$16.00
Winter citrus, feta, maple tahini, basil

Crispy Brussel Sprouts

$18.00
Whipped yogurt, apricots, toasted pistachios, balsamic glaze

Grilled Octopus

$30.00
Smashed baby potatoes, green beans, garlic confit aioli

Saganaki

$22.00
Graviera cheese, fig jam, pistachio dust, honey

Chermoula Charred Shrimp

$28.00
Tahini hummus, cucumber, tomatoes, onions

Crispy Calamari

$24.00
Flash-fried, baby shrimp, crispy chickpeas, tomato sauce, lemon

Tuna Tartare Tabouleh

$28.00
Crispy quinoa, tomato concasse, parsley, avocado, lemon puree

Lemon Mussels

$22.00
Lemongrass, white wine, garlic, onion, lemon, chilies

Baked Oysters

$20.00
Calabrian chilies, parmesan butter, graviera crust, lemon

Crab Cake

$28.00
Apple and cucumber slaw, smoked pepper gribiche sauce, lemon (Not Gluten Free)

Bao Bun Gyros

$24.00
Braised shredded organic chicken, pickled onions, tomatoes, spicy yogurt (Not Gluten Free)

Braised Lamb & Beef Keftedes

$22.00
Greek braised meatballs, tomato sauce,
whipped ricotta and mascarpone
cheese, toasted bread (Not Gluten Free)

Greek Cheese Empanadas

$20.00
Graviera, feta and haloumi cheese,
candy pear relish, basil & pumpkin seed
puree
(Not Gluten Free)

Greek Cheeses

Elia Saganaki Bites

$20.00
Cranberry and apricot chutney, pistachio crumbs

Crispy Feta Sticks

$18.00
Winter poached pear, drizzled honey, baklava brittle (Not Gluten Free)

Imported Burrata

$20.00
Heirloom tomato chutney, parmesan tuile, arugula

Salads

Add: Chicken | 10 Shrimp | 20 Salmon | 18 Steak | 20

Horiatiki

$24.00
Greek “peasant” salad, organic tomatoes, cucumbers, peppers, onions, olives, barrel-aged feta

Arugula & Baby Kale

$22.00
Arugula, baby kale, poached pear, pomegranate seeds, feta, lemon honey vinaigrette

Whole Fish

Fresh-caught, whole fish grilled on charcoal • Please visit our fresh whole fish display for our seasonal availability • Our chef de-bones your fish to the best of his ability unless otherwise instructed • All whole fish served with Lemon Potatoes or Horta • Weekend Whole Fish Specials Available

Lavraki

$40.00
European sea bass (Loup de Mer), sweet & flaky white fish.

Tsipoura

$42.00
Royal Dorado, Mediterranean fish with mild flavor & firm flakes.

Whole Grilled Lobster

$95.00
Stuffed with crabmeat

Red Snapper

Sweet & nutty flavor, moist with a firm texture. | MP

Main Course

Seafood Pasta

$40.00
House made fresh pasta, shrimp, calamari, mussels, dried chilies, fresh tomato (Not Gluten Free)

Salmon a la Plancha

$38.00
Braised cabbage, oyster mushrooms, kale, leek puree

Roasted Chilean Sea Bass

$45.00
Charred grapes, leek rice pilaf, salsa verde, haricot verts

Pan Roasted Scallops

$42.00
Tri Colored cauliflower, baby kale, cranberries, apples, butternut squash puree

Spicy Shrimp Cavatelli

$40.00
Chilies, roasted tomato, lemon, Graviera (Not Gluten Free)

Organic Roasted Chicken Breast

$34.00
Mashed potatoes, roasted vegetables, balsamic demi sauce

Butcher Prime Cuts

Served with our house condiments: Demi Sauce, Horseradish Crème Sauce or Chimichurri Sauce • We only serve the highest quality of meats, purchased based on availability

Domestic Lamb Chops

$45.00/4 pieces
$85.00/8 pieces

Filet Mignon 10oz

$60.00

Ny Strip 16oz

$65.00

Skirt Steak 10 oz

$42.00

Sides

Fresh Cut Greek Fries

$8.00
(add $2.00 for crumbled feta)

Roasted Lemon Potatoes

$8.00

Sautéed Spinach

$9.00

Sautéed Broccolini

$12.00
Sundried tomatoes, feta.

Mashed Potatoes

$10.00

Braised Cabbage

$10.00

Each Event Includes A Personalized Menu • Please Call For Pricing

Dinner Party Menu A

Choice of 3 appetizers (Family Style):

Elia Spreads & Pita, Eggplant & Zucchini Chips, Shrimp & Calamari, Keftedes, Grilled Octopus

Horiatiki (Greek Peasant Salad)

Your guest will choose one of the following items:

Lavraki (whole Sea bass), Salmon, Skirt
Steak, Organic Chicken, Vegetable Pasta

Dessert Board per table

Soda, Coffee & Tea

Dinner Party Menu B

Choice of 5 appetizers (Family Style):

Elia Spreads & Pita, Eggplant & Zucchini Chips, Shrimp & Calamari, Keftedes, Grilled Octopus

Horiatiki (Greek Peasant Salad)

Your guest will choose one of the following items:

Lavraki (whole Sea bass), Salmon, Skirt
Steak, Organic Chicken, Vegetable Pasta

Dessert Board per table

Soda, Coffee & Tea

Lunch Party Menu A

Choice of 2 appetizers (Family Style):

Elia Spreads & Pita, Eggplant & Zucchini Chips, Shrimp & Calamari, Keftedes

Horiatiki (Greek Peasant Salad)

Your guest will choose one of the following items:

Salmon, Sirloin Burger, Chicken Milanese, Vegetable Pasta, Vegetable Frittata

Dessert Board per table

Soda, Coffee & Tea

Lunch Party Menu B

Choice of 4 appetizers (Family Style):

Elia Spreads & Pita, Eggplant & Zucchini Chips, Shrimp & Calamari, Keftedes

Horiatiki (Greek Peasant Salad)

Your guest will choose one of the following items:

Salmon, Sirloin Burger, Chicken Milanese,
Vegetable Pasta, Vegetable Frittata

Dessert Board per table

Soda, Coffee & Tea

Repast Menu

Appetizers (Family Style)

Classic Greek Spreads and Baby Shrimp & Calamari.

Entree (Guest Choice)

Fillet Of Lavraki (Branzino), Vegetable Pasta, Chicken Milanese, or Vegetable Frittata.

Salad 9Family Style)

Host Chooses 1 Option: Horiatiki Salad or Romaine Salad.

Dessert

Host Chooses 1 Option: Greek Yogurt or Walnut Baklava and Artisan Brewed Coffee or Tea.
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